| 000 -LEADER |
|---|
| fixed length control field |
00723nam a2200205 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20160410122237.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130220s2011 ie ac 00110 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781848891210 : (Hbk.) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
IeDuRDS |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
641.373 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Anderson, Glynn. |
| 9 (RLIN) |
78959 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Farmhouse cheeses of Ireland : |
| Remainder of title |
a celebration / |
| Statement of responsibility, etc. |
Glynn Anderson & John McLaughlin. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Cork : |
| Name of publisher, distributor, etc. |
The Collins Press, |
| Date of publication, distribution, etc. |
2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xv, [1], 376 p. : |
| Other physical details |
ill. (chiefly col.), ports. ; |
| Dimensions |
25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliography and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cheese |
| General subdivision |
Varieties |
| Geographic subdivision |
Ireland. |
| 9 (RLIN) |
78960 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cheesemaking |
| Geographic subdivision |
Ireland. |
| 9 (RLIN) |
78961 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cheesemakers |
| Geographic subdivision |
Ireland. |
| 9 (RLIN) |
78962 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
McLaughlin, John. |
| 9 (RLIN) |
16052 |