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Coast to coast : food from the land & sea inspired by travels across the world / Rick Stein.

By: Publication details: London : BBC, 2008.Description: 287 p. : col. ill. ; 26 cmISBN:
  • 9781846076145 (hbk.) :
  • 1846076145 (hbk.) :
Subject(s): DDC classification:
  • 641.59 22
Summary: "Chapters are organised by region: healthy salads inspired by the Californian ocean, sumptuous starters fit for French cuisine, modern light lunches such as Japanese sashimi and Moroccan tagines, and main courses using fresh fruit, vegetables, fish, meat, poultry and game from the most fertile coastal regions in the world." - Book cover
List(s) this item appears in: New Acquisitions Summer 2021
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Item type Current library Collection Call number Status Date due Barcode
Loanable Book Library General Collection 641.59 STE (Browse shelf(Opens below)) Available 000437492

"Chapters are organised by region: healthy salads inspired by the Californian ocean, sumptuous starters fit for French cuisine, modern light lunches such as Japanese sashimi and Moroccan tagines, and main courses using fresh fruit, vegetables, fish, meat, poultry and game from the most fertile coastal regions in the world." - Book cover

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