Wild-fowl / by L. H. De Visme Shaw ; with chapters on Shooting the duck and the goose / by W. H. Pope. Cookery / by Alexander Innes Shand ; with eight illustrations by Archibald Thorburn and Charles Whymper.
Series: Fur, feather and fin seriesPublication details: London : Longmans, Green, and Co. 1905.Description: viii, 278, [4], 48 p. : ill., plates ; 20 cmISBN:- (Hbk.)
- 23 799.248
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Non-Loanable Book | Library | Reserve | 799.248 SHA (Browse shelf(Opens below)) | Not for loan | 000015880 |
Series editor: Alfred E. T. Watson.
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