Making the most of the land / by James Long.
Publication details: London : New York : Hodder and Stoughton, 1913.Description: xiv, 282 p. ; 20 cmISBN:- (hbk.)
- 23 630.942
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Non-Loanable Book | Library | Reserve | 630.942 LON (Browse shelf(Opens below)) | Not for loan | 000422421 |
Author of "The Coming Englishman", "The Small Farm", "The Book of the Pig", "The Story of the Farm", etc.
I. Are we Supreme in Agriculture -- II. What we Produce -- III. What Has Been Done with the Land -- IV. What Has Been done with our Stock -- V. The Production of Crops -- VI. Making the Most of our Stock -- VII. Increasing the Returns from a Small Herd of Cows -- VIII. What a Small Occupier can do with Land -- IX. The Reclamation of our Waste -- X. Landlords and the Land -- XI. Small Ownerships -- XII. Buying or Renting Land -- XIII. The Housing of Small Farmers and Labourers -- XIV. The Unsuccessful Farmer -- XV. The Rating of Land and its Influence on its Cultivation --
There are no comments on this title.