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Feast and famine : food and nutrition in Ireland, 1500-1920 / L. A. Clarkson and E. Margaret Crawford.

By: Contributor(s): Publication details: Oxford : Oxford University Press, 2001.Description: 325 p. : ill. ; 24 cmISBN:
  • 0198227515 : (Hbk.)
Subject(s): DDC classification:
  • 22 363.809415
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Loanable Book Library Irish Reserve 363.809415 CLA (Browse shelf(Opens below)) Available 000214577

Includes bibliographical references and index.

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